Dinner

Shrimp with queso and pico de gallo.

Refried beans covered in queso sauce.

Creamy house guacamole.

Chorizo with queso and pico de gallo.

Made with ripe avocados, chopped onions, tomatoes, cilantro, lime and seasoning.

(8pc) BBQ, Buffalo or Chipotle wings.

Pork skins served with guacamole.

Tilapia or shrimp cured in lime juice, and mixed with pico de gallo, olive oil and oregano.

Marinated pork with pineapple, fresh cilantro and onions. Accompanied with a side of frijoles charros and served on corn tortillas in orders of (5).

Beer-braised pork served with pico de gallo. Accompanied with a side of frijoles charros and served on corn tortillas in orders of (5).

Beef tongue braised with garlic, cilantro and onions. Accompanied with a side of frijoles charros and served on corn tortillas in orders of (5).

Chopped steak tips and grilled onions served with guacamole on the side. Accompanied with a side of frijoles charros and served on corn tortillas in orders of (5).

Slow-roasted and tender lamb served with fresh cilantro and onions. Accompanied with a side of frijoles charros and served on corn tortillas in orders of (5).

Three grilled fish tacos served on flour tortillas with purple cabbage, chipotle dressing, pico de gallo and avocado.

Chicken in a clear broth with rice and mixed veggies.

Fried tortilla strips with chunks of avocado and shredded cheese in a chicken broth.

A rich blending of creamy poblano peppers garnished with corn, cilantro and olive oil.

Beef or chicken burrito topped with lettuce, tomatoes, guacamole, sour cream and red sauce.

Burrito served with Mexican rice and refried beans. Topped with red sauce.

A jumbo burrito filled with steak or grilled chicken, black beans and Mexican rice. Served with pico de gallo and guacamole salad. Topped with red and cheese sauce.

Wheat tortilla wrap with your choice of grilled chicken or grilled fish fillet, prepared with black beans, pico de gallo, cabbage, avocado and our signature chipotle dressing. Served with soup or salad. Served with soup or salad.

A 10 oz. grilled marinated skirt steak. Served with frijoles charros, Mexican rice, guacamole and tortillas.

A 10 oz. marinated steak. Served with three cheese enchiladas topped with green sauce, queso fresco and red onions.

A rich soup of pork, hominy, dried guajillo peppers and fresh spices. Garnished with fresh cabbage, oregano, onion and a side of tostadas.

Grilled chicken breast and three bean enchiladas topped with mole sauce, queso fresco and red onions.

Chicken breast topped with mole sauce, garnished with sesame seeds. Accompanied by Mexican rice and tortillas

Grilled shrimp sautéed in our chipotle sauce. Served with Mexican rice and avocado.

Steamed shrimp prepared with our special del mar cocktail sauce, mixed with pico de gallo.

Three sopes with your choice of chicken, steak, pastor or chorizo. Topped with queso fresco, lettuce, refried beans, sour cream and avocado.

Three shredded beef or chicken flautas topped with queso fresco, lettuce, tomatoes and sour cream. Served with refried beans.

Your choice of a chile poblano or chile relleno, served with Mexican rice and tortillas.

Hoagie sandwich made with tomatoes, avocado, onions, lettuce, beans and your choice of steak, carnitas or al pastor. Served with fries.

An assortment of carne asada, sausage, grilled chicken, shrimp, serrano peppers and queso fresco served in a heated molcajete. Accompanied by green onions, guacamole, Mexican rice, beans and tortillas.

Beer-braised pork with grilled onions, pico de gallo, guacamole and tomatillo sauce. Accompanied by frijoles charros, Mexican rice and corn tortillas.

Chicken quesadilla, chicken flauta and steak nachos with black beans. Served with sour cream, guacamole, serrano peppers and pico de gallo.

Our signature marinated meat served with Mexican rice and topped with our famous cheese sauce.

One chile relleno or chile poblano, one beef enchilada, one beef taco, Mexican rice and refried beans.

One beef enchilada, one beef taco, Mexican rice, refried beans and guacamole salad.

One chile relleno or chile poblano, one chicken quesadilla and one chicken burrito.

Two beef or chicken enchiladas served with Mexican rice and refried beans, topped with red or green sauce.

A combination of one beef, one chicken, one cheese and one bean enchilada. All topped with lettuce, tomatoes, sour cream and your choice of green or red sauce.

Shredded chicken or beef served with Mexican rice, refried beans, pico de gallo and tortillas.

Grilled marinated chicken breast sandwich with lettuce, tomatoes, bacon and cheese. Served with fries.

Grilled marinated chicken breast served with Mexican rice and a salad.